Everyday Variety Cake – Combination of 8" Double Layer Carrot, Caramel, Chocolate and Red Velvet Cakes

Product Code: 15523

8" double layer variety of 4 of our best selling cake flavors - Carrot, Caramel, Chocolate and Red Velvet (Naturally & Artificially Flavored)

Ingredients

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60), SOYBEAN OIL, EGGS, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVOR, MODIFIED CORNSTARCH, SALT, SOY LECITHIN. CARAMEL CAKE ALSO CONTAINS: EGG WHITES, CARAMEL FLAVORED CONFECTIONARY SPREAD (CORN SYRUP, SWEETENED CONDENSED MILK [CONDENSED MILK, SUGAR], WATER, PALM OIL, CREAM, GLYCERIN, PECTIN, SALT, DISODIUM PHOSPHATE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, CARRAGEENAN, TO PRESERVE FRESHNESS [POTASSIUM SORBATE]), SKIM MILK, MOLASSES, HIGH FRUCTOSE CORN SYRUP, WATER, PALM KERNEL AND PALM OIL, WHEAT STARCH, MODIFIED TAPIOCA STARCH, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, DEXTROSE, WHEY, CORN SYRUP, REDUCED MINERALS WHEY POWDER, MONO AND DIGLYCERIDES, SODIUM CASEINATE, GUAR GUM, POLYSORBATE 60, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, CITRIC ACID, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, PROPYLENE GLYCOL), DISODIUM PHOSPHATE, ARTIFICIAL COLORS (YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 2 LAKE), ASCORBIC ACID. RED VELVET CAKE ALSO CONTAINS: CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO EXTRACT, TO PRESERVE FRESHNESS [CALCIUM DISODIUM EDTA], VITAMIN A PALMITATE), BUTTERMILK, SKIM MILK, EGG WHITES, COCOA ALKALI PROCESSED, WHEY, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), SODIUM CASEINATE, GUAR GUM, ARTIFICIAL COLOR (RED 40), POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID. CHOCOLATE CAKE ALSO CONTAINS: EGG WHITES, COCOA ALKALI PROCESSED, WATER, HIGH FRUCTOSE CORN SYRUP, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, SALT, ARTIFICIAL FLAVOR), SKIM MILK, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, MILKFAT, SOY LECITHIN, NATURAL FLAVOR, SALT), HEAVY CREAM (CREAM, MILK, NONFAT MILK, CARRAGEENAN, CELLULOSE GUM, MONOGLYCERIDES, POLYSORBATE 80, SALT, GUAR GUM), PALM AND PALM KERNEL OILS, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, MODIFIED TAPIOCA STARCH, WHEY, MONO AND DIGLYCERIDES, MILK, SODIUM CASEINATE, POLYSORBATE 60, WHEAT STARCH, CORN SYRUP, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, NATURAL FLAVOR, ASCORBIC ACID, CITRIC ACID, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, PROPYLENE GLYCOL). CARROT CAKE ALSO CONTAINS: CARROTS, CREAM CHEESE (MILK, CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO EXTRACT, TO PRESERVE FRESHNESS [CALCIUM DISODIUM EDTA], VITAMIN A PALMITATE), CRUSHED PINEAPPLE, INVERT SUGAR, CINNAMON, HIGH FRUCTOSE CORN SYRUP, ARTIFICIAL COLORS (YELLOW 6, YELLOW 5, BLUE 1).

Specifications

GTIN:
10049800155234
Kosher Certification:
KOF-K
Kosher Status:
DAIRY
Case Count:
4
Master Pack:
CASE
Net Case Weight:
11.5 Lb.
Gross Case Weight:
13.86 Lb.
Case Cube:
1.261
UPC:
049800155237
Serving Size:
1/4 caramel cake (79 g)
Case Dimensions:
20.25 IN L x 10.25 IN W x 10.5 IN H
Item Dimensions:
10 IN L x 10 IN W x 5 IN H
Pallet Pattern:
8 Ti x 7 Hi
(56 Cases/Pallet)
Master Unit Size:
46 OZ

Tips & handling

1) DO NOT CRUSH - FRESH CAKES - STORE FROZEN AT 0 TO - 10° F 2) FOR BEST RESULTS, MERCHANDISE IN CAKE COOLER OR AMBIENT WITH 5 DAY SHELF LIFE

Storage

  • Frozen: 365 DAYS
  • Refrigerated: 8 DAYS
  • Ambient: 5 DAYS

Allergens

CONTAINS: WHEAT, EGGS, SOY, MILK MANUFACTURED ON SHARED EQUIPMENT WITH TREE NUTS. CONTAINS A BIOENGINEERED FOOD INGREDIENT

Nutrition facts

  • Nutrition Facts
  • 100G Nutrition Facts
Nutrition Facts
4 Servings Per Container
Serving Size 1/4 caramel cake (79 g)
Amount Per Serving
Calories
330
% Daily Value*
17 %
Total Fat 13g
27%
Saturated Fat 5g
Trans Fat 0g
4%
Cholesterol 15mg
10%
Sodium 240mg
18%
Total Carbohydrate 50g
0%
Dietary Fiber 0g
Total Sugars 40g
79%
Includes 39g Added Sugars
4%
Protein 2g
0%
Vitamin D 0mcg
2%
Calcium 30mg
6%
Iron 1mg
2%
Potassium 60mg
The % Daily Value (dv) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
100g Nutrition Facts
411.345
Calories
176.125
Calories From Fat
64.782
Calories From Saturated Fat
3.258 G
Protein
56.015 G
Carbohydrates
43.55 G
Sugars
0 G
Sugar Alcohol
19.453 G
Water
19.569 G
Fat
7.198 G
Saturates
0.289 G
Trans Fat
27.762 MG
Cholesterol
1.119 G
Fiber
Minerals
1.704 G
Ash
30.737 MG
Calcium
2.245 MG
Iron
370.08 MG
Sodium
Minerals
0.118 MG
Thiamin
0.07 MG
Riboflavin
0.958 MG
Niacin
691.807 IU
Vitamin A
0.162 MG
Vitamin C
4.395 MCG
Vitamin D
17.447 MCG
Folic Acid
146.975 MG
Potassium

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